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Useful io Makers of Cane Syrup*Prof. Stockbridge of the Florida Experimental Farm lias made a discovery of much value to farmers who grow canc and make syrup. It is a simple method to prevent syrups from fermenting. The professor says:‘‘By accident I discovered a simple thing that would do the work— the long, gray moss, the Spanish moss so-called. That is au absolute and positive prevention of fermentation of syrup, and the way to prevent the fermentation of syrup is (o follow this suggest ion : Just till a band in your mill with this dry moss and and allow the syrup to run through it, and it will produce. a syrup that will not ferment, which cannot be made to ferment, and which 1 challenge anybody, anywhere, and any chemist in the world to compel to feimeni. This moss should be used after it has fallen and rotted and lost the outside bark or the black moss. Thus a, syrup can be produced which will command the markets of the word.”
Newspaper Details
Opelousas Courier
Opelousas, Louisiana, US
Sat, Dec 01, 1900
Page 1
Full Page
Clipped by
Anonymous
USA 30 Jul 2023
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