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I Diner's Guide (§= For an experience in Fine eating, dine at Mario’s p{§ Thornridge Inn at 110 E. Margaret in Thornton, where = | Mario Zarantonello, owner, has been serving his cus- p = tomers delicious food for a long while. =1 Diners may choose from a wide variety of de- p= lectable entrees, all of which are accompanied by a | = tremendous bowl of crisp salad greens served with = . 1 several choices of home-made dressings. The menu s 1 includes steaks, chops and seafoods, as well as many s = Italian specialties. “Mario’s Favorite Steak” broiled to 1 = perfection and with the added flavor of royuefort = 1 cheese is a popular item on the menu which also fea- = | tures daily specials. ={§ Mario’s Thornridge Inn, a family restaurant, ‘ pserves businessmen’s luncheons on weekdays when p s the restaurant is open from noon until 11 p.m. Satur- = ! day serving hours are from 4 p.m. until midnight and 1 s from 1 to 10 p.m. on Sundays. The large seating ca- g \ 1 parity at the inn is designed to cater to banquets, gi = weddings and parties. =^nillll|[|lillllllllllllllllillllllllllllll[IIHIIIIIIIIIilllIIIIIIMI(lllllll!Illlllllllllllllllilllilllill!llillllllllilllil#r
Newspaper Details
Riverdale Pointer
Riverdale, Illinois, US
Thu, Apr 25, 1963
Page 4
Full Page
Clipped by
Anonymous
USA 30 Oct 2018
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