New Braunfels Herald Zeitung, October 1, 1997, Page 8

New Braunfels Herald Zeitung

October 01, 1997

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Issue date: Wednesday, October 1, 1997

Pages available: 17

Previous edition: Tuesday, September 30, 1997

Next edition: Thursday, October 2, 1997 - Used by the World's Finest Libraries and Institutions
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Publication name: New Braunfels Herald Zeitung

Location: New Braunfels, Texas

Pages available: 164,099

Years available: 1952 - 2013

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All text in the New Braunfels Herald Zeitung October 1, 1997, Page 8.

New Braunfels Herald-Zeitung (Newspaper) - October 1, 1997, New Braunfels, Texas A little care Too often one sees the headlines 17 Sick After Church Home for the Aged Outbreaks of foodbome illness often result from insufficient refrigeration of food Many problems could be avoided if people would follow a few simple rules How can you keep bacterial contamination out of your groups wellintentioned efforts Here are some answers to some group meal questions Q Im in charge of the lasagna supper for the Church Seniors Night A grocer and caterer are donating the food I have 10 helpers Whats the best way to do this safely A Presumably youll be getting the ground beef cheese canned and fresh vegetables Ask your donors to freeze the meat in 10 packets for your volunteers the cheese should just be kept refrigerated Suggest to your cooks that they make the trays of lasagna a day or so before the event and freeze them They can defrost the casseroles in the refrigerator the afternoon before the HeraldZettungp Wednesday October Q 9A dinner and you Can heat them for serving that night Make sure the casseroles are heated so the juice is bubbling through Q group is baking dhicken parts for a1 homeless shelter The shelter cant take the food until late in the day but people drop the prepared chicken on their way to work in the morning Our refrigerator is often too full to hold everything What can I do A This is a common problem Any cooked perishable food should only remain at room temperature two hours one hour in hot weather Q My womens circle is doing a cookbook to raise money for the new daycare center Many of our favorite recipes use raw eggs Howcan we update them Patricia Anderson Rasor A You are right to be concerned The bacteria Salmonella enteritidis can make you sick if you use a contaminated raw egg Generally we advise people now to use a cooked base for ice creams and custards The base should reach 160 degrees and coat a spoon You can substitute commercial pasteurized egg mixes or egg substitutes in recipes where cooking wont work Always keep egg refrigerated and cook eggs until both yolk and white are firm Q Our Neighborhood Watch group throws an annual chili supper We cook the chili the day before and refrigerate it overnight in the aluminum cooking pots What about Alzheimers and aluminum A There is no proof that aluminum cookware contributes to Alzheimers disease but unpleasant taste changes can occur when food is stored in metal cookware Plus there is the real safety problem of slow cooldown when food is refrigerated in overlarge containers Large portions of food should be divided into smaller containers for quick cooling from being bad luck Q What about the raw vegetables for salads and desserts that sit out A Good question Many people who are concerned about raw meat and poultry today forget that everything in the kitchen must be handled properly to avoid foodborne illness While some harmful organisms occasionally show up on produce in this country most of the problems occur when foodborne bacteria from raw meat poultry or fish are unintentionally spread to food served uncooked like salad Theres a simple Wash your hands and utensils in hot soapy water after handling raw meats and wash the cutting board and knife after preparing raw meat and before chopping salad items You might also consider getting a second cutting board just for salads or chopping your salad items first Cooked vegetables too are perishable and should never sit out longer than two hours Most fruit pies can sit at room temperature for several hours Custard cream or meringuetopped desserts however should never be off refrigeration longer than two hours Q I have to roast several turkeys in cooking bags to take to church tomorrow To save time can I partially cook the birds today and refrigerate them overnight in the bags I could finish cooking them and take them to church warm tomorrow A No its never safe to partially cook anything Any bacteria present will just warm up to temperatures where they can start growing They may not be killed by partial cooking Second refrigerating the whole birds especially since the bags would insulate and cause them to take longer to cool down gives bacteria another period in which to grow Completing the cooking the next day might not kill the total bacteria or bacterial poisons then present Many common foodbome bacteria can double in number every 20 minutes at temperatures between 40 degrees and 140 degrees Completely cook the turkeys in the bags Debone them and refrigerate the meat overnight in smaller containers Reheat for serving the following day Patricia Anderson Rasor is an agent with the Comal County Agricultural Extension Service OLLBRECHTS PHARMACY OiriKil Since HIM Delivery 6253211 339 Main Plaza Get it to the church on time 1 Inspect donated food Make sure bulk food supplies are safe when you get them When possible ask suppliers to send you raw meats and poultry already frozen Distribute them to volunteer cooks frozen 2 Keep perishables refrigerated before use Normally perishables are only safe off refrigeration up to two hours After use put unused leftovers in small containers Most perishable leftovers last only a few days 3 Use meat thermometers when you cook Red meat should reach 160 degrees and poultry 180 degrees When you can only eyeball it red meat should be cooked thoroughly poultry juices should run clear and fish should flake to the fork 4 Keep everything as clean as possible Remind helpers to wash their hands in hot soapy water before starting t preparation Hands cutting boards should also be washed between rawmeat and fish preparation and preparing other foods 5 Ask volunteer cooks to freeze food prepared at home before dropping it off at the community kitchen This is especially important if they drop things off a bit early Then defrost casseroles in the microwave just before popping them in the oven 6 Safe serving When replenishing food served family style use mediumsized clean bowls filled with piping hot food Discard any food left in previous bowls Too many people may have had their hands in it or sneezed or coughed over it 7 Carryout meals Meals taken to shutins or taken home by people should be either piping hot or refrigerator cold dinners should be eaten within two hours Refrigeratorcold food of course Stop Smoking Weight Loss Stress SelfConfidence Memory Concentratioon Nail Biting Insomnia Depression Salesmanship Exams Dental Anxiety Eliminate Public Speaking Sports Performance Surgery John Cobley 83O 6O95O9O Photo submitted Swiss Bacon Onion Cornbread makes an appealing accompaniment to a table full of homemade casseroles Swiss Bacon Onion Cornbread 4 slices bacon 1 large onion chopped 2 eggs beaten 1 cups milk 2 cups Martha White SelfRising Com Meal Mix 6 ounces shredded Swiss cheese Heat oven to 425degrees Grease baking In large skillet cook onion in no more than cup of the bacon drippings until tender In large bowl combine eggs milk corn meal and cheese stir until crumbled bacon and onion into greased pan Bake at 425 degrees for 2530 minutes or until golden brown Makes 12 to 15 From the Martha White kitchen Forget leftovers with these classics ByJUUESALZMAN Special to the HeraldZeitung CHICKEN DIVAN CASSEROLE 1 pound fresh broccoli cut into one inch pieces 1 pound carrots peeled and quartered lengthwise into 2inch pieces 4 cups cooked chicken cut into 1 inch pieces 2 cans Healthy Request cream of chicken soup cup sour cream cup mayonnaise cup plain yogurt or sour cream 2 tablespoons fresh lemon juice 1 to 2 cups chicken broth 1 cups grated Cheddar cheese 1 tablespoon melted butter cup slivered almonds Microwave broccoli and carrots about 2 to 3 minutes to partially cook them Combine soup sour cream mayonnaise yogurt lemon juice and chicken broth Spray 9by13inch or 11by14 inch casserole dish with vegetable spray or butter the dish Place chicken in casserole dish Sprinkle with lemon pepper Place vegetables on top Cover with sauce Top with cheese melted butter and almonds Bake at 350 degrees for 30 minutes This recipe can easily be halved and baked in a 10by10inch or 7 by11inch baking dish Use the stalks of broccoli by peeling them Whole carrots or baby carrots may be used The Healthy Request soups are preferable to regular canned soups because of the reduced fat content but real sour cream butter cheese and lemon juice are even better Serve over rice CREAMY HOMEMADE MACARONI AND CHEESE Scratch macaroni and cheese vs boxed no comparison Cook 1 cups of elbow macaroni in boiling water until tender drain In saucepan over medium low heat melt 2 tablespoons butter whisk in 1 tablespoon of flour then whisk in 2 cups milk as you pour it slowly Cook until slightly thickened and bubbly stirring constantly Add 8 ounces grated American cheese combine well with whisk until melted Remove from heat Add cooked macaroni to sauce and combine well Add more milk if needed for creamy consistency The sauce will thicken and start to set up as it Makes 6 servings Julie Salzman is a home For the freshest coffee Expert opinions vary but heres the latest Because roasted coffee loses freshness with exposure to air and moisture always store in a cool dry place For longer periods freeze up to three months Brew frozen coffee immediately because thawing adds unwanted moisture Few combinations are more satisfying than fresh coffee and good friends Think Bi with Prudential Small Company Value Fund Yob FM On A fcrang Equity 1 yaar Sywin Since Inception Fund performance above includes 5 frontend sales load Share price and return will fluctuate so that you will have a gain or loss when you sell shores Post performance is no guarantee of future results Recent gains in the stock market have been predominantly fueled by large company stocks Many analysts feel that the next wave of growth will come from smaller company stocks The Prudential Small Company Value Fund can be a great way to participate in this anticipated growth Capitalize on growth with a value approach Not all snul company stock funds are alike Prudential Small Company Value Fund uses a value inviting style that seeks to uncover small firms whose stocks are selling at bargain prices Although investing in small compuiieagonerally involves more risk and volatility this funds value style offers a more conservative approach which may help reduce risk For more information call today Find out how the Prudential Small Company Value Fund can add the vitality and growth potential of small cap stocks to your portfolio Call for a prospectus with more complete information on share classes sales charges management fees and expenses Read it carefully before you invest CoBNow JeffMiteheil Financial Advisor Arboretum Plaza II Suite 500 9442 North Capitol of fexm Highway Austin TX 78759 5123388042 TV j j i 8009991800 jgft Prudential Securities to jolei lood woi which would hova rajulrad in g lower number Rating and performance tw clow indicated above DiHerenrdoswi of shares ore offered Although the shores hove a common porHolio their performance and rotiogi may vary because of differences in bads and fees paid by shareholders investing in different classes All Momuigilar periods ended Ratings ore subject to change monlh ore historical and do not represent performance 10 ol the funds in a category receive 5 stars The next receive 4 stars the nert 35 receive 3 stars For the 5year and 3year periods rhe Fund received 4 stars among funds and 4 liars among respectively Momingstar proprietary ratings reflect rnkodjusted performance Momingtlor ratings ore calculated from Ihe funds 3 5and 10yaor returns with fee adjustments in excess of 90day Treasury bill returns and a risk factor that reflects fund performance below 90day Tbill returns Shores of rhe Fund offered through Prudential Securities Incorporated 199 Water Street New York NY subsidiary of the Prudential Insurance Company ol America O Prudential Secunlies Incorporated Member SIPC The Deals are Better PAGER CONTRACTING Commercial and Residential Improvements Repairs Specializing in Custom Trim No job too small or too large Call for Free Estimate Insured and Bonded Becker TopQualityl Top Quality USED CARS Becker Motor Company 547 S Seguin New Braunfels Tx 6063463 18008792621 John Koran RA Terri T Horan PA Orthopaedic Surgery Rheumatology Announce the opening of their new office Comal Bone and Joint Clinic 901B Loop 337 New Braunfels metro 6063887 We would also like to thank Dennis and Anna Clare May and their for their kintfnqss guidance and generosity yyer pars 1996 Dodge Ram 1500 STJF Laramie Sport Club Cab V8 Short bed Tilt Cruise Cassette Aluminum wheels PAVindows Emerald Green 1994 Chrysler Lebaron 4 door V6 PAVindov Tilt Cruise Cassette Defroster 1996 Dodge Dakota Club Cab SLT V6 Cassette Tilt Cruise Chrome wheels Becker Motor Company Used Cars 1996 Dodge Grand Caravan SE Dual V6 Tilt Cruise Luggage rack Cassette Drivers side sliding door Sunscreen White 1991 Jeep Wrangler Islander 4X4 gtop 5 speed radio 6 cyl Ready for Off Roads White 1996 Dodge Ram 2500 SLT Laramie 4X4 V10 Tilt Cruise PAVindows Cassette Bedliner Sidesteps 1995 Jeep Grand Cherokee Limited 4X4 door PAVindows Power drivers seat Tilt Cruise Leather Infinity CD Driftwood 1996DoageAvengerES 1995 Dodge Ram 1500 A rr1 A SLT Laramie Longbed V6 PAVindows Cruise Leather Infinity Cassette Aluminum wheels Moon roof Polo Green 1995 Ford Thunderbird LX dpor Tilt Cruise PAVindows Aluminum wheels Cassette Cranberry V8 Infinity Cassette Tilt Cruise Chrome Style Wheels Black 1994 Chevrolet 1500 Extended Cab V8 Silverado Tilt Cruise Cassette Bucket seats Aluminum wheels Teal Green ;