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Other Editions of Monthly Magazine

Monthly Magazine Sunday, January 01, 1797,
Middlesex

Monthly Magazine Sunday, January 01, 1797,
Middlesex

Monthly Magazine Sunday, January 01, 1797,
Middlesex

Monthly Magazine Wednesday, February 01, 1797,
Middlesex

Monthly Magazine Wednesday, February 01, 1797,
Middlesex

Monthly Magazine Wednesday, March 01, 1797,
Middlesex

Monthly Magazine Wednesday, March 01, 1797,
Middlesex

Monthly Magazine Wednesday, March 01, 1797,
Middlesex

Monthly Magazine Saturday, April 01, 1797,
Middlesex

Other Editions from Thursday, March 01, 1810

Dublin Journal Thursday, March 01, 1810 ,
Dublin

British Critic Thursday, March 01, 1810 ,
Middlesex

Evangelical Magazine Thursday, March 01, 1810 ,
Middlesex

Gentlemans Magazine And Historical Chronicle Thursday, March 01, 1810 ,
Middlesex

Methodist Magazine Thursday, March 01, 1810 ,
Middlesex

Monthly Mirror Thursday, March 01, 1810 ,
Middlesex

Anti Jacobin Review And Magazine Thursday, March 01, 1810 ,
Middlesex

Repertory Of Arts And Manufactures And Agriculture Thursday, March 01, 1810 ,
Middlesex

London Morning Post Thursday, March 01, 1810 ,
Middlesex

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Monthly Magazine

   Monthly Magazine (Newspaper) - March 1, 1810, London, Middlesex                                THE MONTHLY No. 196.] MARCH 1, 1810. 1 of Vol. 29. As long it Choft who write of making and of giving their a of Influence ikI the will repay the of who read Amu femes cor ORIGINAL For the Monthly account of the fishery at by sir John FOR some years a has been carried on along the eastern coast of more especially in the neighbourhood of &c. which is likely to become a very great It is of considerable importance even in its present as will appear from the following general view of it j but that is nothing to the extent to which it will probably be when the harbour of Wick is will be effected in the course of next when the other creeks along that coast are better fitted for the accommodation of boats and and when the fishery is extended to and the northern coast of which there is every reason to hope will be the case in the course of the ensuing Present and general State of the 1. Number of averaging 50 tons employed in bringing to &c. the raw materials of as &c. 150. 2. Number of hands employed on board 750. 3. Number of boats and other vessels ployed in the fishery 559. 4. Number of hands employed on board these boats and 2750. 5. Number of hands employed in various other branches of the as &c. 2,200. 6. Total number of hands employed in the and the various branches therewith 5,700. 7. Number of barrels of smoked and salted on the average of this and the preceding about 50,000. 8. Total number of herrings caught and at the rate herrings per great quantities in a fresh 8t�te,) thirty-five 9*iMlimber vessels employed in transporting the herrings from &c. to other 160. No. 196. 10. Number of hands employed 750. 11. the when spread out for would 368. 12. Number of miles the total length of the one following the 114. 13. Value of the herrings exported from &c. at 32s. per 82,000/. 14. Price of each herring at that 2 and about of a 15. Value of barrel of on the calculation that a barrel of herrings h equal to one of 5/. 12r.' 16. Annual value of the fishery on that 28,000/. There can be no doubt that a barrel of properly is equal to one of and many have calculated the proportion at a still higher If is of the utmost to increase that branch of more especially for the advantage of the as not only a relish to the and other vegetables they but are also of the greatest benefit to the from the nourishment they The importance of the as a nursery for be dwelt It may be proper to that this is not carried on solely for the * The best mode of using salted herrings with is as follows the potatoes be and then tafea iet the herrings and potatoes be then thoroughly boiled and pot on a disk for Some take out the and mash the herrings and the potatoes which makes a most excellent If this mode were more generally the internal consumption of herrings throughout the country would indeed be There is hardly a family in the kingdom that not find it for their advantage to purchase from one to two barrels of salted and to be consumed in this When to this is added foreign and colonial it U difficult to point out the limits to which the be under adequate O  

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